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| Energy: | 1191 kJ / 285 kcal |
| Fat: | 17,3 g |
| of which saturated fatty acids: | 9,3 g |
| Carbohydrate: | 28,5 g |
| of which sugars: | 15,3 g |
| Protein: | 3,9 g |
| Salt: | 0,08 g |
Water, BL-40 flour, sugar, cream margarine (vegetable oils and fats: palm; rapeseed; coconut; fully hydrogenated palm; sunflower, water, emulsifiers: E475; E471 and lecithin, salt, acidity regulator: E330, flavorings, color: carotenes-E160a), cocoa coating mass (sugar, partly hydrogenated vegetable fat: palm kernel, low-fat cocoa powder, emulsifier: soya lecithin and E476, flavor), whole milk powder, corn starch, palm fat, plant-based whipped cream (water, fully hydrogenated palm kernel oil: 25%, sugar: 12%, milk protein, emulsifiers: E472b; E322 and E472e, stabilizers: E460; E466 and E340, vanilla flavor, color: E160a), cocoa powder, vanilla sugar, preservative: potassium sorbate, baking soda, baking powder (raising agents: sodium hydrogen carbonate and diphosphates, wheat flour), ammonium bicarbonate.
The product contains: gluten, milk, soy. May contain traces of egg, nuts, peanuts, lupine, and sesame seeds.
No genetically modified organisms or materials are used in the production of this food.
0-5 °C
| Net weight | 330 g |
Shelf life | 10 days |
Pieces / pack | |
| Packs / carton | 8 |
| Cartons / pallet | 100 |
| Approx. dimensions |
