Tornyos Cottage Cheese Pie

Average Nutritional Values

Ingredients

Wheat flour (gluten), margarine (vegetable fats and oils (palm, coconut, rapeseed, sunflower in varying proportions) water, fully hydrogenated vegetable fat (coconut), butterfat (lactose), emulsifiers (E322, E471, E472c, E475, E476), preservative E202, salt, 0.1% aroma, acidity regulators (E330, E331), color E160a)), cottage cheese (lactose), powdered sugar, skimmed milk, milk protein (lactose), vegetable fat (palm), water, vanilla sugar (sugar, vanilla flavor), stabilizer (potato starch (potato, wheat (gluten)), modified starch (potato), stabilizer (E461, E412, E450), maltodextrin, vegetable oil (sunflower), salt, glucose syrup, milk protein (lactose), acidifiers (E270, E327, E330), antioxidant: E304, emulsifier (E323, sulfites E220-E228), corn starch, whole egg liquid, potato flakes, natural lemon oil, natural lemon juice, corn flour, dextrose, corn starch, raising agent: Na-hydrogen-carbonate, corn starch, stabilizer: xanthan, baking soda, potassium sorbate.

Allergen Information, GMO Information

The product contains: gluten, egg, milk and milk products (lactose). May contain traces of soybeans, tree nuts, sesame seeds and their derivatives.
No genetically modified organisms or materials are used in the production of this food.

Storage

0-5 °C

Logistical Data